Atlantic cod
Gadus morhua
VulnerableFishcarnivore
The Atlantic cod is a saltwater fish that swims in cold northern seas. People have caught and eaten it for centuries, making it one of the world's most well-known food fish.
- Belongs to the Gadidae family, which includes other popular food fish like haddock.
- Often sold in markets simply as 'cod' or the smaller 'codling'.
- Its population has declined enough to be listed as Vulnerable globally.
OceanArcticEuropeNorth America
Photo sourceRead more on WikipediaAt a glance
- Classification
- Fish
- Scientific name
- Gadus morhua
- Habitat
- Ocean
- Regions in this directory
- Arctic, Europe, North America
- Diet
- carnivore
- Relative size
- large
- IUCN Red List
- Vulnerable (VU)